COVID-19 | My SMCC

SMCC is open for business, however employees are working and students are learning remotely. Whether you are a student looking for resources to assist with your learning or an employee looking for resources to best serve students, this page is the go-to-place for your needs during COVID-19.

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My SMCC>Welcome

Student Cancel Class List

Course

Meeting Time

Instructor

Location

CONS 147 01
Building Science & Energy Auditing

Apr 14 2021
9:00AM - 11:45AM

Eng, David

MAIN
, CTC, 02

CONS 150 01
Ext Finishes & Sustainable Cons

Apr 14 2021
1:00PM - 5:45PM

Eng, David

MAIN
, CTC, 02

ENGL 100 02
English Composition

Apr 14 2021
8:00AM - 8:50AM

Gillis, Timothy

ONLNE
, BRTSP, ZOOM

My SMCC>Welcome

Forms and Information

Title	Description	File type
Non-Matriculated Registration Form	Fill out this form and submit proof of prerequisites (i.e. transcripts, placement test results, etc.) to register for a class.	.pdf
Declaration of Finances	Required for international students to be accepted to the college and to acquire an F-1 student visa.	.doc
Immunization and Waiver Information		.pdf
Immunization Records Release		.pdf
Minor Student Consent Form		.doc
Suspension Reinstatement	For suspended students reinstating after sitting out their required semester.	.doc
Enrollment Verification Request		.pdf
Transcript Request Form		.pdf
Request for Readmission	Required form for returning students looking to readmit within three years of last attendance at SMCC.	.pdf
Choosing Electives		.pdf

COVID-19 HOTLINE

Contact the SMCC COVID-19 Hotline for any questions you may have during this time.

Hotline Email: COVID19@smccME.edu

Hotline Phone: 207-741-5550

Counseling and Food Insecurity Resources

Zoom Counseling Sessions: 1-800-434-3000
International Warm Line (Peer-to-Peer Counseling): 1-866-771-9276

Crisis Services: 1-888-568-1112

The CAPTAIN'S CUPBOARD on campus food pantry is open in its new location at 5 Surfsite Road, Tuesday through Friday from 8:00 am until 5:00 pm for self-service. If you are experiencing food insecurity, please stop by and pick up what you need.